It’s been almost a decade now when I was trying to eat foods through chopsticks. It was actually damn stupid tricky thing to do. It’s always been a trouble for me doing that kind of stuff. I couldn't eat delicious and tasty Asian cuisine comfortably. I would rather be using the spoon and fork to satisfy my tummy with those delicious foods. Eating chicken or beef wanton ball noodles, sushi and sashimi was really great since it requires an appropriate utensils to be used. So I managed to practice and enjoy gorging them with chopsticks! And those foods are seemed to taste better eaten with chopsticks, really! I’ve learned it on my own simple way by going to restaurants that specialized with chopsticks but it’s a lot more expensive since you need to spend money for it.
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2 weeks ago
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